Menu
Menu availability may vary based on the time of your order.
All Day Menu
Starters
Soups & Salads
Rice & Noodles
Vegetarian Rolls
Traditional Rolls
Specialty Rolls
Sushi & Sashimi a La Carte
Sushi Entrees
Asian Entrees
Wok & Grill
Side Order
Desserts
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Store Information
Menu
Hand-rolled with marinated pork and vegetables. Served with sweet and sour sauce.
$3.00
Daikon, shiitake mushrooms and carrots.
$4.00
Asian peanuts.
$5.00
Handmade crab pouches. Served with sweet chili dipping sauce.
$7.00
$6.00
Steamed or pan-fried chicken and vegetable dumplings. Served with ginger soy sauce.
$7.00
Minced chicken, red pepper, jicama and cilantro. Served over crispy rice sticks with fresh lettuce cups.
$8.00
Thin sliced tender yellowtail with jalapeno on top served with yuzu sauce
$9.00
Spicy tuna, spicy crabmeat and spicy salmon wrap with avocado toped with tobiko and tempura flakes
$9.00
Gently fried with sweet chili sauce
$9.00
Tempura shrimp. Served with a tangy lemon mayonnaise.
$9.00
Choice of tuna, salmon or yellowtail.
$10.00
$8.00
Tofu, dashi soup stock, miso paste and seaweed.
$3.50
Chicken broth, shiitake mushrooms, tofu, egg, pepper and vinegar. Spicy.
$3.50
Pork wontons, baby bok choy, scallions and savory chicken broth.
$4.00
Shrimp, garlic, galangal, lime leaf, Thai chilies, lemongrass, mushrooms and pineapple. Spicy.
$6.00
Spring mix, jicama and mango. Served with house ginger dressing.
$6.00
Shredded crab meat and crunchy tempura flakes. Served with spicy mayonnaise.
$6.00
$7.00
Fuji apple, steamed shrimp, masago and mayo.
$7.00
Fresh avocado and sesame, spring mix served with house ginger dressing.
$7.00
Sliced tuna, salmon, white tuna sashimi and mixed greens. Served with pepper dressing. Spicy.
$10.00
Egg noodles, garlic chives, carrots, bean sprouts, red onions, shiitake mushrooms and soy-based sauce.
$12.00
Peas, carrots, green onions, egg and bean sprouts.
$12.00
Contains nuts. Flat rice noodles, carrots, red onions, bean sprouts, shiitake mushrooms and garlic chives. Balances sweet, sour and spicy. Spicy.
$12.00
$6.00
$6.00
$6.00
$6.00
Asparagus, avocado and cucumber.
$7.00
$7.00
Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise
Crab meat, cucumber and avocado.
$7.00
Salmon skin, scallions and cucumber.
$7.00
$7.00
$7.00
$7.00
Calamari and cucumber.
$8.00
$8.00
$8.00
Salmon, cucumber and avocado.
$8.00
Smoked salmon, cream cheese and avocado.
$8.00
$8.00
$8.00
Fried shrimp, avocado and cucumber.
$8.00
Tuna, salmon, avocado and tempura flakes.
$9.00
$9.00
Fried soft shell crab, cucumbers, lettuce and caviar. Served with BBQ eel sauce.
$11.00
$12.00
Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise
Tempura roll with salmon, crab meat and cream topped with wasabi sauce, spicy mayo and eel sauce.
$12.00
This extra crunchy tempura roll is made with fish, avocado, tamago and cream cheese topped with tempura flakes, masago and our homemade fresh pineapple sauce.
$12.00
Kani, cucumber and avocado inside, topped with tuna, salmon, fluke, white tuna and avocado.
$12.00
King crab, avocado, cucumber and wasabi caviar served with spicy sauce.
$12.00
Cocktail shrimp, crab meat, mango, avocado and cucumber with pink soybean paper and crunchy flakes.
$13.00
Fried sweet potato, cream cheese, tempura and shrimp topped with sweet egg, avocado, sliced mango, mango sauce and strawberry glaze.
$13.00
Crab meat with tempura flakes topped with grilled salmon and black and red masago. Served with sushi chef's sweet and savory honey sauce.
$15.00
Tempura shrimp, cucumber and avocado topped with spicy tuna, eel sauce, spicy mayo and Sriracha sauce.
$14.00
California roll topped with tuna and avocado, spicy crab salad, crunchy and chef's special sauce.
$14.00
Yellowtail, tuna and avocado inside topped with white tuna, avocado, tobiko (red, black, green and orange) and smoked spicy mayo sauce.
$15.00
Tempura shrimp, spicy crab meat, avocado and cucumber roll with soy paper topped with spicy mayo, BBQ eel sauce and wasabi mayo.
$15.00
Shrimp tempura, avocado and seaweed salad topped with spicy crab meat, tempura flakes, masago and spicy mayo.
$15.00
Pepper tuna and avocado inside, topped with spicy tuna served with spicy mayo and wasabi mayo.
$15.00
Jalapenos, pepper dew, red pepper and cucumber inside, topped with pepper tuna and avocado, topped with Sriracha sauce and spicy mayo.
$15.00
Crunchy spicy lobster, topped with salmon, tuna and spicy mayo.
$15.00
Tempura shrimp and spicy topped with fresh slices of tuna, eel, eel sauce and spicy mayo.
$15.00
Tempura style shrimp and fresh avocado rolled together then topped with juicy slices of pan-seared filet mignon and masago, served with our house ponzu sauce.
$16.00
No rice. Tuna, salmon, white tuna, lobster salad, avocado and jalapenos, topped with king crab, served with chef's special sauce.
$16.00
Eel cucumber, inside topped with avocado served with eel sauce
$14.00
Tempura shrimp, cucumber inside topped with eel, avocado, served with eel sauce
$15.00
Ebi.
$5.00
Kani.
$5.00
Flying fish egg.
$5.50
$5.50
$6.00
Salmon egg.
$7.50
Unagi.
$6.00
$7.00
$8.00
$8.50
Saba.
$5.00
Tamago.
$5.00
$5.50
Sake.
$5.50
$6.00
Hamachi.
$6.00
$6.00
Most rolls can be made with brown rice upon request for an additional charge & all rolls contain sesame seeds, unless you request otherwise. Served with choice of hot & sour soup, miso soup or house green salad
Crunchy spicy salmon roll, crunchy spicy tuna roll and crunchy spicy yellowtail roll.
$20.00
3 rolls of California.
$15.00
6 pieces sushi, 10 pieces sashimi and 1 salmon roll.
$26.00
18 Pieces of assorted sliced fish with white rice on the side.
$26.00
12 Pieces of assorted sushi and 1 California roll.
$24.00
3 pcs tuna, 3 pcs yellowtail, 3 pcs salmon and 1 salmon avocado roll
$24.00
Variety of fish and pickles on bed of sushi rice.
$20.00
Chef's choice of 10 pieces sushi, 15 pieces sashimi, rainbow roll and typhoon monster roll.
$57.00
3 Pieces each of tuna, yellowtail and salmon and 1 salmon avocado roll.
$24.00
Served with white or brown rice. Substitute with WG fried rice for an additional charge.
Broccoli, caramelized red pepper and Thai basil leaf stir-fry with house brown sauce.
$14.00
Caramelized red onions, red peppers, shiitake mushrooms, asparagus and string beans glazed with Wild Ginger's signature sweet ginger sauce.
$14.00
Caramelized red peppers, Japanese eggplant and green onions.
$14.00
Tofu, red onions, red peppers, mushrooms, green beans, eggplant and potatoes.
$14.00
Green beans, mushrooms, red peppers, jicama, asparagus and scallions topped off with a spicy Szechuan peppercorn sauce. Spicy.
$14.00
Green beans, caramelized red peppers and a blend of scallions in sweet and spicy garlic sauce.
$14.00
Dry roasted peanuts, zucchini, papaya, chili peppers and jalapeno served in spicy brown sauce. Spicy.
$14.00
Cashew nuts, zucchini, papaya, red pepper and cilantro served with house brown sauce.
$14.00
Zucchini, mushroom, red pepper, green pepper and onion.
$14.00
Caramelized onions, red peppers, scallions, hoisin sauce and chili pepper oil.
$14.00
Served with white or brown rice. Substitute with WG fried rice for an additional charge.
Steamed or stir-fried red pepper, onion, zucchini, string beans, asparagus, mushroom, shiitake mushroom, jicama, tofu, broccoli and house brown sauce.
$14.00
Chunks of deep-fried chicken breast with sweet and sour sauce on the side.
$15.00
Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, fresh green beans and caramelized Thai chili flavor. Spicy.
$15.00
Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, black and white sesame seeds and fresh green beans.
$15.00
Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating served with chef's special sauce.
$15.00
Thin sliced all natural flank steak with caramelized onions, red peppers, a blend of scallions and cheese stir-fried with spicy Korean sauce. Spicy.
$16.00
Thin sliced flank steak, chicken, shrimp, Asian vegetables and house brown sauce.
$17.00
A combination of chicken and shrimp precisely balanced in a hot and spicy sauce. Spicy.
$17.00
Red snapper caramelized to crispy perfection in a mildly spicy blend of rice wine vinegar, soy syrup and Thai curry.
$20.00
$4.00
$5.00
$4.00
$2.00
$1.00
$2.00
Green Tea, Vanilla, Strawberry
$4.50
Green Tea, Vanilla, Red Bean
$4.50
$4.50